Welcome to Kadeau

In the very periphery of Denmark, on the south coast of the small island of Bornholm, kadeau is set in an updated beach pavilion – the only neighbours being the forest, the beach and the sea. We love food and wine with a sense of terroir, and therefore we source the best local produce and through old as well as new cooking techniques we turn that produce into modern gastronomy. But really it’s all about the forest and the beach. The sky and the sea. Our love of Bornholm and our love of food.

Rasmus, Magnus & Nicolai

Kadeau logo

food & wine

dinner & lunch
Bornholmerbank 1100,-

8 courses, snacks, coffee and sweets

Wine pairings 1000,-

Champagne and wine pairings

Juice pairings 600,-
Pederskerbank 800,-

5 courses, snacks, coffee and sweets

Wine pairings 700,-

Champagne and wine pairings

Juice pairings 500,-

Information about the content of allergenic ingredients in our dishes can be obtained by the restaurant's staff.

We reserve the right to change prices and menu structure.
Lunch menu 450,-

3 courses

Wine pairings 350,-

3 glasses

Juice pairings 200,-

Lunch is served from July 11th to August 6th.

-peas, broad beans, mushrooms

-sorrel, mussels, new potatoes

-squash, pointed cabbage, oysters

-beetroot, heart of lamb, yoghurt

-mackerel, cep mushroom, mussels

-pork, garlic, pumpkin

-apple, plum, fermented garlic

-buttermilk, elderflower, blueberry

the wine
We love wine

Big wines and small wines. Still and sparkling. Red and white. The most important place in our hearts is reserved for wines grown with a respect for nature. Wines that tell a story about the place they’re from, and sometimes also about the man or woman behind them.


We know many of the growers personally, and work with the most impassioned importers in Denmark.


We prefer wines from relatively cool climates, and wines that are driven by fresh fruit and acidic freshness. We prefer energy and elegance over power and muscle. Those wines go better with our food, and feel better on our palates.

Download winelist (pdf)

table booking
The Worlds 50 Best
The guide 'The Worlds 50 Best' have made a small article about us and our new restaurant.
Visit 'The Worlds 50 Best' here
Review from Søren Frank
Recently Kadeau had a very nice review from Søren Frank, from AOK, who gave us the maximum 6 stars.
Read the review (in Danish) here
Review from Politiken
The critic from Politiken, Joakim Grundahl, recently visited Kadeau, and gave us the maximum 6 hearts.
Read the review (in Danish) here
Kadeau Bornholm in Guide Michelin!
Kadeau Bornholm recently achieved a star in Guide Michelin 2016. In addition, Kadeau Copenhagen also kept their star.
Read about Guide Michelin here
Remember that we still have our lovely bistro, Pony, at Vesterbrogade 135. They are open from Tuesday to Sunday!
Visit the Pony here
Bornholms Mosteri

Kadeau is among the owners of Bornholms Mosteri who makes great juices from Bornholm, with a focus on social responsibility and the good taste.
Read more about this here

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Photography by Marie Louise Munkegaard

All photos on www.kadeau.dk are the exclusive property of Kadeau and photographer Marie Louise Munkegaard. If you wish to use one of our photos in any printed or digital media, Marie Louise Munkegaard must be credited, and Kadeau must be advised through presse@kadeau.dk. Selected photos from the site (and a whole lot more) can be obtained in high resolution by contacting presse@kadeau.dk.
If you have any questions regarding our photographic material and the use thereof, please contact us at presse@kadeau.dk

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find us here

Google Maps

kadeau Bornholm
Baunevej 18
Vestre Sømark
3720 Åkirkeby
CVR 30297016
Tlf. +45 56 97 82 50

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