kadeau
In the very periphery of Denmark, on the south coast of the small island of Bornholm, kadeau is set in an updated beach pavilion – the only neighbours being the forest, the beach and the sea. We love food and wine with a sense of terroir, and therefore we source the best local produce and through old as well as new cooking techniques we turn that produce into modern gastronomy. But really it’s all about the forest and the beach. The sky and the sea. Our love of Bornholm and our love of food.

Rasmus, Magnus & Nicolai

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food & wine

dinner
bornholmerbank 1100,-


fire-baked kohlrabi, peas, woodruff, blue cheese

grilled and raw asparagus, gooseberry juice

fried Baltic prawns, cep mushroom, figs, flowers

oysters, parsley, sauerkraut, black currant leaves

cabbages from the garden, mussels, lovage

scallop, horseradish, beets, hemp, scots pine

pumpkin, rosehip, wood ants, white asparagus

crispy bread, potato, ramson, spruce

lamb, black garlic, plum, bone marrow

apple, sweet cicely, sorrel, rhubarb root

berries from our garden, crème fraîche



wine pairing 1000,-


juice pairing 600,-



For information regarding allergies or dietary restrictions contact our restaurant's staff.



pederskerbank 800,-



fire-baked kohlrabi, peas, woodruff, blue cheese

grilled and raw asparagus, gooseberry juice

fried Baltic prawns, cep mushroom, figs, flowers

oysters, parsley, sauerkraut, black currant leaves

cabbages from the garden, mussels, lovage

crispy bread, potato, ramson, spruce

lamb, black garlic, plum, bone marrow

berries from our garden crème fraîche









wine pairing 700,-


juice pairing 600,-



We reserve the right to change prices and menu structure.

pairings



Our wine pairing is based on living wines from healthy grapes, grown without pesticides, herbicides etc. We like to work with small, conscientious producers who work hard in the vineyard and abstain from unneccesary additions in the cellar. As the wines reflect the menu, they can range from slim, fresh and crisp, to voluminous, deep and complex, but always with an acidic backbone.



Our juice pairing features fresh organic juices from Bornholm as well as preserves from our larder - flavours and aromas that excite the palate and evoke memories of summer and harvests past. With an approach based in wine, we strive to create pairings that are refreshing and balanced.





Download winelist (pdf)
















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kadeau Bornholm
Baunevej 18
Vestre Sømark
Pedersker
3720 Åkirkeby
CVR 37443069
Tlf. +45 56 97 82 50
bornholm@kadeau.dk

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kadeau